I was listening to an NPR report while driving into work today. It was talking about a restaurant in Zurich called "The Blind Cow", which served people their food in total darkness. Yes, you heard me right... total darkness! At first I thought how ridiculous! How can this be such a popular place to eat? That's insane!
The restaurant was started by, if I recall correctly, a priest that deals with sight impaired people that wanted to have sighted people understand their difficulties. The thing that struck me most though, was how the reporter described his experience. He talked of taking something off his plate and starting to eat it, and having no idea what it was. It had the texture of a soft cheese, but didn't feel like it at all when he put it in his mouth. At first he thought it might be a soft meat... a pate or something like it. Then, slowly, very slowly, his senses finally began returning the signals that told him what it was... a hard boiled egg yolk.
Apparently, our sight plays a MAJOR role in defining what we eat. If we have a carrot stick, we have already decided what it must taste like just by looking at it. Without sight, it takes to mind some amount of time to define what we are doing, and that, at least to me, would be an incredible experience -- the ultimate non-attachment to preconceptions.
Just think what a world we could live in if we didn't determine what someone was like just by looking at them, if we didn't have all those structures of how the world is set in concrete in our minds. What a liberating power we would possess, something that would transcend our very notions of existence. But could we do it? Would we ever dare to have that kind of courage?